The Day of the Dead (Día de los Muertos, Día de los Difuntos or, simply, Día de Muertos in Spanish) is a Catholic celebration of the memory of deceased ancestors that is celebrated on November 1 (All Saints) and November 2 (All Souls).
This time is especially notable in Mexico where it is primarily viewed as a public Mexican holiday, and it is also celebrated in communities in the United States with large populations of Mexican-Americans, the Philippines and to a lesser extent elsewhere in some countries of Latin America. It is a public holiday in Brazil, and a large number of people celebrate it there typically by visiting cemeteries and churches, taking flowers, lighting candles, and praying.
Cool bars in L.A. with decent parking? You're not dreaming Wed, 15 Oct 2008 00:00:00 -0700 Swing by Mission Cantina in Hollywood, the Alibi Room next to Culver City or El Prado in Echo Park and you'll find comfortable watering holes with good drinks and appetizers and a great vibe.
YOUR favorite bar got you down lately? The miasma of dismal parking opportunities along the Canter's -dominated stretch of Fairfax Avenue has had you circling the Dime more times than you'd care to count. The last time you cozied up to the bartender at Frank 'n Hank's in Koreatown, a dart whizzed by so close to your ear that you could have come away with an unintended piercing.
How convenient: Los Angeles' new park 'n' meet bars Wed, 15 Oct 2008 00:00:00 -0700 A smattering of bars and wine bars have opened that are ideal meet-up spots, with convenient parking and location, good food, plentiful seating and conversation-encouraging ambience.
'Parker's Wine Buyer's Guide No. 7' -- a departure from the past Wed, 15 Oct 2008 00:00:00 -0700 Wine critic Robert Parker deploys a team of tasters for his latest guide.
ROBERT PARKER Jr., founder of the Wine Advocate magazine and indisputably the world's most influential wine critic, has published "Parker's Wine Buyer's Guide No. 7," the first of his series to be produced by a team of writers.
Calabaza en Tacha - Traditional dessert that is prepared during the Fiestas de Muertos.
Meta Description: [ Calabaza en Tacha is another traditional dessert, that is prepared during the Fiestas de Muertos. It is very easy and delicious! ]
Dead Day Bread Recipe - Mexican bread recipe for dead souls day. In English and Spanish.
Meta Description: [ Pan de Muertos, day of the dead bread - MEXICO HOT . . OR NOT - . Everything from the traditional to the everyday. A feature mexico or mexican cooking, food, recipe in Mexico Connect - Mexico's monthly ezine / magazine devoted to informing about and promoting Mexico, her people, culture, history... ]
Pan de Muerto - Yeast bread made and served for Day of the Dead celebrations.
Meta Description: [ Pan de Muerto, Bread of the Dead. Mexico's The Days of the Dead Celebration. Mexican Day of the Dead. Mexico Relgious Holiday. All Saints' Day. ]
The Days Of The Dead - Explains the use of food and includes a recipe for traditional pan de muerto, bread of the dead.
Meta Description: [ Mexico's The Days of the Dead Celebration. Mexican Day of the Dead. Mexico Relgious Holiday. All Saints' Day. ]
Japanese trailer of George A. Romero´s "Day Of The Dead" Check out the harmonic song that goes along with the images of ...