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Vegetable is a culinary term. Its definition has no scientific value, and is somewhat arbitrary and subjective. Any part of an herbaceous plant that humans eat whole or in part is a vegetable, except for culinary fruits and arguably grains, nuts, herbs, and spices. Also, mushrooms are commonly considered vegetables, despite belonging to a different biological kingdom, namely fungi (which used to be classified as plants).
Vegetables include leaf vegetables (for example lettuce), stem vegetables (asparagus), root vegetables (carrot), flower vegetables (broccoli), bulbs (garlic) and botanical fruits such as cucumbers, squashes, pumpkins, avocados, capsicums, as well as botanical pulses such as green beans, and fleshy, immature seeds such as those of peas or beans.
Since "vegetable" is not a botanical term, there is no contradiction in a plant part being a fruit botanically while still being considered a vegetable (see diagram). See Nix v. Hedden for a United States Supreme Court's ruling on the matter.
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#whydogirls Sea Vegetables: A Gift Of Nature To Mankind Posted By: Charles Funkel http://tinyurl.com/ydf6qwn
eyeluffyou (Wilma Flintstone) Thu, 05 Nov 2009 02:43:45 -0000
#whydogirls Sea Vegetables: A Gift Of Nature To Mankind Posted By: Charles Funkel http://tinyurl.com/ydf6qwn
Get natural magnesium in dark, leafy vegetables, sea vegetables, whole grains, wheat bran, almonds, and tofu. Fresh & organic - B:o)
BridieKelly (Bridie Kelly) Wed, 04 Nov 2009 17:09:06 -0000
Get natural magnesium in dark, leafy vegetables, sea vegetables, whole grains, wheat bran, almonds, and tofu. Fresh & organic - B:o)
Today's favourite: Crispy skinned sea trout w/ green vegetables, pinenut + caper butter sauce.
ProphetBar (prophet ) Wed, 04 Nov 2009 11:36:04 -0000
Today's favourite: Crispy skinned sea trout w/ green vegetables, pinenut + caper butter sauce.
Ù Ø: SEA Vegetables: are completely healthy and most of it uses are mentioned in Japanese recipes . I couldn't find it in UAE , yet.
shanlytp (majid mohsen) Wed, 04 Nov 2009 04:06:18 -0000
مح: SEA Vegetables: are completely healthy and most of it uses are mentioned in Japanese recipes . I couldn't find it in UAE , yet.
Sea Vegetables: An Immortality Elixir - Flavor and Fortune http://tinyurl.com/yk4m9ue
mabel_pyhq (Mabel Pham) Tue, 03 Nov 2009 00:15:36 -0000
Sea Vegetables: An Immortality Elixir - Flavor and Fortune http://tinyurl.com/yk4m9ue
mmm i love miso soup for breakfast. Vancouver Island sea vegetables are now available at market on Yates! Mmmm kombu
the_moggest (Margaret Hoegg) Mon, 02 Nov 2009 16:01:34 -0000
mmm i love miso soup for breakfast. Vancouver Island sea vegetables are now available at market on Yates! Mmmm kombu
Cook's Thesaurus: Sea Vegetables - Synonyms, equivalents, and substitutions.
Meta Description: [ Gives synonyms, equivalents, and substitutions for sea vegetables used in cooking. ]
Cooking with Fresh Seaweed - Recipes include sea lettuce seasoning, blanc mange and salad made with Irish moss, soup stock, and bread.
Creative Healthy Cooking: Mineral-rich Cuisine - Simple recipes using kombu, hijiki, arame, wakame, and nori.
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Mitoku: Sea Vegetables Recipes - Includes preparation and recipes using hijiki, kombu, kanten, nori, and wakame.
Neptune's Garden - List of seaweed types and their uses.
Recipes for Ulva the Sea Lettuce - Nutrition, storage, and recipes for soup and toasted sea lettuce.
Recipes with Sea Vegetables - Nori tempura, sweet squash corn muffins, and vegetable cobbler.
Scrolls of Knowledge: Recipes - Collection of kelp and dulse soup and salad recipes.
Sea Vegetable Cuisine - Recommendations for introducing the vegetables and simple recipes using arame, wakame, kombu, and nori.
Sea Vegetables - List of seaweeds, noting where they grown and how they're used, and links.
The World's Healthiest Foods: Sea Vegetables - Includes selection and storing, recipes, serving ideas, and nutritional analysis.
Meta Description: [ Non-profit foundation providing reliable, scientifically accurate, personalized information for convenient and enjoyable healthy eating. ]
WaveLength Paddling Magazine: Harvesting Sea Vegetables - Guide to harvesting in the Pacific Northwest with preparation notes.
Meta Description: [ Harvesting Sea Vegetables - Out paddling you've seen lots of different types of seaweed floating on the surface, swaying beneath your boat and attached to rocks. Have you thought about eating these 'vegetables of the sea'? Did you know that some of them show up in Oriental restaurants and grocery... ]
| King Of The Minerals, Sea Vegetables & Seaweeds Kelp, Dulse, Nori,Hijiki, Bladderwrack | |
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